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Nutmeg Ground
Organic
• Kosher
Nutmeg has a distinctive pungent fragrance and a warm, slightly sweet taste. It is used to flavor many kinds of baked goods, confections, puddings, potatoes, meats, sausages, sauces, vegetables, and beverages such as eggnog. Nutmeg can also be used in stews and is a great addition to any lamb dishes.
Nutrition Facts
Per 1/5 tsp (0.5 g)
Amount
% Daily Value*
Calories 0
Fat/Lipides 0 g
0%
Saturated/saturés 0 g + Trans/trans 0 g
0%
Carbohydrate / Glucides 0 g
Fibre/Fibres 0 g
0%
Sugars/Sucres 0 g
0%
Protein/Protéines 0 g
Cholesterol/Cholestérol 0 mg
Sodium 0 mg
0%
Potassium 0 mg
0%
Calcium0 mg
0%
Iron/Fer0 mg
0%
*5% or less is a little, 15% or more is a lot
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Kosher
Organic
So glad I discovered this organic nutmeg, it's now a staple in my spice collection.
I'm impressed by the quality and taste—definitely a repeat purchase for me.
The aroma when you open the package is heavenly, a little whiff of pure goodness.
I've been experimenting with using this nutmeg in different types of cuisines, and it never disappoints.
This organic nutmeg has quickly become my secret weapon in the kitchen.