Bread

Big Red's

Loaded with Red Fife wheat, a Canadian staple since 1842, Heritage Grain Big Red's Bread offers a hearty crumb, rich crust, and unforgettable flavor. With 21 ancient grains and seeds, this certified organic sprouted bread combines softness and substance to satisfy even the hungriest of households.

Nutrition Facts

Per 2 slices (57 g)

Calories 150
% Daily Value*

Fat/Lipides 3 g
4%

Saturated/saturés 0.4 g + Trans/trans 0 g
2%

Polyunsaturated/polyinsaturés 1.5 g
 

Omega-6/oméga-6 0.6 g
 

Omega-3/oméga-3 0.5 g
 

Monounsaturated / monoinsaturés 0.7 g
 

Carbohydrate / Glucides 24 g
 

Fibre/Fibres 7 g
25%

Sugars / Sucres 2 g
2%

Protein / Protéines 9 g
 

Cholesterol/Cholestérol 0 mg
 

Sodium 260 mg
11%

Potassium 125 mg
3%

Calcium 75 mg
6%

Iron/Fer 1.5 mg
8%

Thiamine 0.25 mg
21%

Riboflavin / Riboflavine 0.125 mg
10%

Niacin / Niacine 2.5 mg
16%

Vitamin B6 / Vitamine B6 0.175 mg
10%

Folate 20 µg DFE/EFA
5%

Pantothenate / Pantothenate 0.6 mg
12%

Phosphorus / Phosphore 150 mg
12%

Magnesium / Magnésium 60 mg
14%

Zinc 1 mg
9%

Selenium / Sélénium 22 µg
40%

Copper/Cuivre 0.21 mg
23%

Manganese / Manganèse 1.05 mg
46%

 

Ingredients

Organic sprouted grains (whole grain red fife wheat, whole grain oats), Water, Organic whole grains and seeds (flaxseeds, sunflower seeds, pumpkin seeds, sesame seeds, sprouted khorasan flour, millet, sprouted barley flour, sprouted buckwheat flour, sprouted purple corn flour, sprouted rye flour, sprouted spelt flour, sprouted red lentil flour, hemp, amaranth, chia seeds, poppy seeds, quinoa, sorghum flour, sprouted green lentil flour), Organic vital wheat gluten, Sugars (organic cane sugar and/or organic oat syrup), Yeast, Sea salt, Organic cultured wheat flour, Enzymes, Ascorbic acid.