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Poppers
3 Cheese And Garlic
A frozen cassava and cheese snack that only takes 6 minutes to reheat.
Nutrition Facts
Per Per 2 poppers/Pour 2 petits fours (34 g) pour
Calories 110
% Daily Value
Fat / Lipides 4 g
6%
Saturated / saturés 2.5 g
+ Trans/trans 0.1 g
13%
Carbohydrate / Glucides 14 g
Fibre / Fibres 1 g
4%
Sugars / Sucres 1 g
1%
Protein / Protéines 2 g
Cholesterol / Cholestérol 15 mg
4%
Sodium / Sodium 190 mg
8%
Potassium / Potassium 0 mg
0%
Calcium 75 mg
7%
Iron / Fer 0.1 mg
1%
5% or less is a little, 15% or more is a lot
5% ou mons c'est peu, 15% ou plus c'est beaucoup
Ingredients
Cassava flour, Water, Pasteurized egg whites (Egg whites, Thiethyl citrate), Evaporated milk, Butter, Cheddar and Parmesan cheeses (Pasteurized milk, Modified milk ingredients, Salt, Bacterial culture, Calcium chloride, Microbial enzymes, Annatto, Cellulose, Natamycin), Spring onion, Garlic, Organic chia seeds, Gluten free & Corn free baking powder, Pure salt.
Instructions
Preheat oven to 350°F. (Adjust times if product has thawed.).
Cook from frozen for 5-7 min. Same time for air-fryers.
Serve with dips and salsas.
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Gluten Free
Made in Canada
The blend of three cheeses in these poppers creates a perfect flavor balance. Simply delicious!
I've tried many gluten-free snacks, but these poppers are on another level. So tasty!
I appreciate the effort put into making these snacks gluten-free. They taste incredible!
These poppers are a great find for anyone who loves cheesy snacks. I'm hooked!
The cheesy goodness in these poppers is seriously addictive. I can't stop munching on them!