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Ravioli
Sweet Basil & Tomato
The distinctive sweetness of basil combined with the rich flavor of fresh tomato makes this plant-based ravioli a favorite among many.
Nutrition Facts
Per 11 pieces (165 g)
Calories 410
% Daily Value*
Fat / Lipides 3 g
4%
Saturated/saturés 0.3 g + Trans/trans 0 g
2%
Carbohydrate / Glucides 81 g
Fibre / Fibres 3 g
11%
Sugars / Sucres 1 g
1%
Protein / Protéines 16 g
Cholesterol / Cholestérol 0 mg
Sodium 75 mg
3%
Potassium 175 mg
4%
Calcium 40 mg
3%
Iron/Fer 5.5 mg
31%
Ingredients
Pasta: Durum wheat semolina, Wheat flour, Water, Tumeric.
Filling: Tofu (water, organic soybeans (non-GMO), calcium sulphate), Diced tomatoes (vine ripened tomatoes, tomato juice, salt, calcium chloride, citric acid), Toasted wheat crumb, Garlic, Lemon juice, Spices, Salt.
Contains: Soy, Wheat.
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Plant Based
Non-GMO
I'm impressed by the authenticity of flavors in this plant-based ravioli. It's a delightful meal option.
The quality and taste of this ravioli are outstanding. The sweet basil and tomato combination is perfect.
I appreciate the effort put into creating this plant-based ravioli. It's a delicious and guilt-free option.
This ravioli has quickly become a favorite comfort food in my household. The flavors are unbeatable.
I enjoy knowing that I'm eating a plant-based, non-GMO option with this ravioli. It's a win-win.