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Dried Fruit Pickle
• Vegan
• Gluten Free
• Low Sodium
• No Artificial Flavors
• No Added Preservatives
• 100% Naturally Fermented
Made with prunes, apricots, raisins and cranberries -- this pickle is sweet and spicy and sure to be a crowd pleaser! Traditionally this type of pickle is called "Murabba".
This Dried Fruit Pickle is very similar to a compote and can be topped on almost anything because of its jam like taste and texture. Try it on toast, or as a side with curry, rice, or bread/roti. It also tastes great on a cheese board with crackers.
Nutrition Facts
Valeur nutritive
Per 1 tsp (5.0 mL) Par 1 c. à thé (5.0 mL)
Calories 20
% Daily Value*
% valeur quotidienne*
Fat/Lipides 0 g
Saturated/saturés 0 g
+ Trans / trans 0 g
0%
0%
Carbohydrate / Glucides 4 g
Fibre / Fibres 0 g
Sugars/Sucres 3 g
0%
3%
Protein / Protéines 0.1 g
Cholesterol / Cholestérol 0 mg
0
Sodium 15 mg
1
Potassium 20 mg
0
Calcium 20 mg
2
Iron/Fer 0.1 mg
1
Vitamin A / Vitamine A 10 μg
1
*5% or less is a little 15% or more is a lot *5% ou moins c'est peu 15% ou plus c'est beaucoup
Ingredients
Sugars (jaggery, prunes,apricots, raisins, dried cranberries), Distilled Vinegar, Salt, Mustard Seeds, Chili Powder
Contain
Mustard
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Vegan
Gluten Free
Preservatives Free
This dried fruit pickle has quickly become my new favorite snack. It's vegan, gluten-free, and preservative-free, making it a guilt-free pleasure.
I was pleasantly surprised by how delicious this dried fruit pickle is! It's the perfect blend of flavors, and the fact that it's vegan, gluten-free, and preservative-free is fantastic.
If you're a fan of dried fruit, you need to try this pickle! It's vegan, gluten-free, and preservative-free, making it a healthy and tasty option.
I recently switched to a vegan and gluten-free diet, and this dried fruit pickle has been a lifesaver. It's so flavorful and delicious, plus it's preservative-free.
This dried fruit pickle is a must-try for anyone looking for a unique and tasty snack. And being vegan, gluten-free, and preservative-free, it's a guilt-free indulgence.