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Loaf
Whole Grain Wide Slice
Designed for the perfect sandwich, this loaf features a blend of whole and ancient grains, delivering a deliciously hearty bite.
Nutrition Facts
Per 2 slices (66 g)
Calories 170
% Daily Value*
Fat / Lipides 3.5 g
5%
Saturated / saturés 0.3 g + Trans/trans 0 g
2%
Carbohydrate / Glucides 35 g
Fibre / Fibres 4 g
14%
Sugars / Sucres 4 g
4%
Protein / Protéines 2 g
Cholesterol / Cholestérol 0 mg
Sodium 250 mg
11%
Potassium 50 mg
1%
Calcium 20 mg
2%
Iron / Fer 1.55 mg
8%
Ingredients
Water, Gluten-free flour blend (modified tapioca starch, corn starch, potato starch), Whole grain blend (whole brown rice flour, whole teff flour, whole millet, whole red quinoa), Sugars (raisin juice, dextrose, cane sugar), Sunflower oil, Psyllium husk, Yeast, Modified cellulose, Pea hull fibre, Salt, Rice bran, Vinegar, Cellulose gum, Cultured cane sugar, Enzymes.
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Vegan
Plant Based
Non-GMO
Gluten Free
Versatile, flavorful, and gluten-free—this bread has won me over!
I'm hooked on this loaf—it's so good, you won't believe it's gluten-free.
Such a great find for those following a gluten-free or vegan lifestyle.
Highly impressed with the texture and flavor of this gluten-free loaf.
Perfect for those mornings when you need a quick and satisfying meal.