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Kidney Beans
Organic
• Kosher
• Fat Free
• Salt Free
• Non GMO
• High Fiber
• Gluten Free
• Very Low Sodium
Organic family EDEN Dark Red Kidney Beans are soaked overnight, and pressure cooked with zero chemical additives at Eden’s certified organic, kosher cannery. An American native, antioxidant carotenoids, the same as in berries, give kidney beans their deep red color. Kidney beans have more durable skin, which helps them remain whole during longer cooking times and so are favored in chili, soup, stew, and baked bean recipes. They are popular in Tex-Mex dishes, with pasta, in salads, dips, spreads, and Minestrone soup. No salt added. EDEN beans come in BPA, BPS, and phthalate free cans since 1999.
Ingredients
Organic Kidney Beans, Water, Kombu Seaweed
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Organic
Non-GMO
Gluten Free
Salt Free
High Fiber
Kosher
I hope you find these reviews helpful and diverse for showcasing the product's key features and benefits!
Having these beans on hand is perfect for adding a nutritious boost to my meals—organic and gluten-free.
I enjoy the rich flavor and texture of these high-fiber kidney beans—perfect for many dishes.
These beans are a staple in my kitchen because they're organic, non-GMO, and kosher.
The fact that these kidney beans are salt-free and high in fiber makes them a top choice for me.