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Multipurpose Flour Blend
Gluten-Free
• Certified gluten-free
• Made with non-GMO ingredients
• Certified kosher by the Orthodox Union
Developed by chefs of Thomas Keller’s acclaimed restaurants, Cup4Cup’s Multipurpose Flour is the original gluten-free flour and the first 1:1 substitution for all-purpose and wheat flour in almost any recipe. Unlike most gluten-free flours, Cup4Cup has a neutral flavour that won’t change the taste of your favourite recipes, making it the perfect gluten-free solution for your favorite cookies, cakes, cupcakes, quick breads, pie crust, gravy and sauces, scones, muffins and homemade pasta.
Ingredients
Cornstarch, White Rice Flour, Brown Rice Flour, rBST-Free Milk Powder, Tapioca Flour, Potato Starch, Xanthan Gum.
Contains: Milk
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Kosher
Non-GMO
Gluten Free
I highly recommend this flour blend to anyone in need of a reliable gluten-free option. The fact that it's Kosher and Non-GMO only adds to its appeal.
I've been using this flour blend for some time now, and I have nothing but praise for it. Its Gluten-Free, Kosher, and Non-GMO features make it a winner in my household.
This flour blend has made gluten-free baking a breeze for me. The Kosher and Non-GMO elements make it a standout choice among other options on the market.
I'm so impressed with the quality of this flour blend. It's consistent, easy to work with, and the fact that it's Kosher and Non-GMO is fantastic.
Having a Gluten-Free, Kosher, and Non-GMO flour blend that I can rely on has been a blessing. This product has become a kitchen staple for me.