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Ceylon Fragrant Rice
Organic
• Non-GMO
• Dairy Free
• Gluten free
• Allergen free
• Certified Organic
• Low waste packaging
• Cultivated using traditional methods
Known as Suwandel in Sri Lanka, this heirloom Fragrant Rice is renowned for its sweet aroma, rich flavour and light, fluffy texture. The name Suwandel is derived from the Sinhalese word suwandha, meaning scent.
This rice variety has been prized since ancient times and is traditionally enjoyed at festivals throughout Sri Lanka. With its great taste and high nutritional value, you too will have cause to celebrate when you choose this heirloom rice for your dishes, savoury and sweet.
Ingredient
Organic Rice
How to use
Rise and drain 1 cup of organic hierloom fragrant rice
Add 2 1/2 cups of water and a pinch of salt
Bring to a boil over medium-high heat
Stir, cover and reduce to low heat
Simmer 20 minutes until water is absorbed
Let stand covered for 5 minutes then fluff with a fork
Store in a cool dry place
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Organic
Non-GMO
Gluten Free
Dairy Free
Cooking with this rice is a delight. It's so versatile and flavorful, and the fact that it's organic, non-GMO, and free from gluten and dairy makes it even better.
I purchased this rice for the first time last week and have been using it daily. It's organic, non-GMO, gluten-free, and dairy-free—everything I was looking for!
I enjoy trying different types of rice, and this one has quickly become a favorite. The fact that it's organic, non-GMO, and allergen-free is a big plus!
The quality of this rice speaks for itself. It's evident that it's organic, non-GMO, gluten-free, and dairy-free based on its taste and texture.
Having dietary restrictions can be tough, but finding this rice has made my life much easier. It's delicious, healthy, and fits perfectly with my needs.