Sushi Mix

Togarashi Spice

Yupik Sushi Cashew mix combines crunchy sushi roll crackers and creamy cashews tossed in togarashi seasoning, a staple in Japanese cuisine. Made with citrus peel, sesame and poppy seeds, red chili flakes, and ginger, this spice mix gives this snack a savory, tangy kick without any artificial flavor or GMO. This Sushi Cashew mix pairs amazingly well with Asian meals, as an appetizer or a side dish, but it is also delicious on its own as a healthy snack.

INSIDE SCOOP

The cashews of our Sushi Cashew mix are roasted in house! Plus, we designed this Asian-inspired recipe ourselves. This succulent snack is also put together and seasoned in our facility.

DID YOU KNOW?

While sushi is now known as a Japanese delicacy, it originated in Southeast Asia. It then became popular in China before reaching Japan.

Nutrition Facts

Per 1/2 cup (50 g)

Calories 260
% Daily Value*

Fat/Lipides 18 g
24%

Saturated/Saturés 3 g + Trans 0 g
15%

Carbohydrates / Glucides 22 g
 

Fibre / Fibres 2 g
7%

Sugars / Sucre 2 g
2%

Protein / Protéines 7 g
 

Cholesterol / Cholestérol 0 mg
 

Sodium 190 mg
8%

Potassium 250 mg
7%

Calcium 20 mg
2%

Iron / Fer 2.25 mg
13%

*5% or less is a little, 15% or more is a lot

 

Ingredients

Cashews, Sushi crackers [rice flour, soy sauce (soybean, wheat, salt, water), seaweed, sugar tapioca starch), Seasoning (maltodextrin, salt, spion orange peel, yeast extract, seaweed, gochugaru chil paprika extract, orange juice concentrate, citric acid natural flavour, silicon dioxide, sunflower oil), Vegetable oil.

May contain: Peanuts, Other tree nuts, Sesame, Mit Mustard, Sulphites.

Storage

Store your Sushi Cashew mix in a cool and dry place.