Crunchy Kale Chips

Garlic And Dill

• Vegan

• Non GMO

• Gluten Free

• Plant Based

• No Preservatives

• Nut And Peanut Free

Two of a kind…. The combination of dill and garlic in this blend makes it a great flavour to eat on the go, as an appetizer, and sprinkled on your favourite dishes. A must in your kitchen!

Nutrition Facts

Portion : 1/3 sac (25 g)

 

Calories 80
% Daily Value*

Lipides / Fat 6 g
8%

Saturés/Saturated 0.5 g
3%

Glucides/Carbohydrates 5 g
 

Fibres / Fibre 1 g
4%

Sucres / Sugars 1 g
1%

Protéines / Protein 4 g
 

Sodium 190 mg
8%

Potassium 225 mg
5%

Calcium 50 mg
4%

Fer/Iron 1.5 mg
8%

Vitamine A/Vitamin A 100 µg
11%

Vitamine C / Vitamin C 16 mg
18%

Vitamine K/Vitamin K 97.5 μg
81%

Thiamine/Thiamin 1.1 mg
92%

Riboflavine/Riboflavin 0.15 mg
12%

Niacine 2 EN
12%

Vitamine B6 Vitamin B6 0.25 mg
15%

Vitamine B12/Vitamin B12 1.15 µg
48 %

Folate 25 μg
6%

Panthoténate / Pantothenate 0.35 mg
7%

Choline
1%

Phosphore / Phosphorus 100 mg
8%

Magnésium / Magnesium 45 mg
11%

Zinc 1 mg
9%

Sélénium / Selenium 7 µg
13%

Cuivre / Copper 0.35 mg
39%

Manganèse / Manganese 0.35 mg
15%

Source négligeable de lipides + Trans, cholestérol et vitamine D.
Not a significant source of trans fats, cholesterol or vitamin D.
*5% ou moins c'est peu, 15% ou plus c'est beaucoup 5% or less is a little, 15% or more is a lot