Matcha Tea Summer Harvest

• From the Katō Family in Uji, Kyoto to your cup

This is a perfectly smooth ceremonial grade summer harvest from the finest growing region in Japan.

The Katō Matcha Summer is perfect for the daily Matcha drinker, it pairs excellently with a dash of milk, as a latte or in your morning smoothie.

Region: Uji, Japan 

Harvest: Summer

Ingredients

Stone-milled Japanese Matcha green tea.

Directions

Sift half a teaspoon of Kato Matcha Powder into a preheated vessel.

Add 1oz of 75 C water.

Whisk Matcha to create a consistent level of foam.

Top up with desired amount of hot water.

Orders within the USA qualify for FREE SHIPPING if the pre-tax subtotal is over $99.

International orders are shipped via DHL or Canada Post, with any additional customs clearance fees, tariffs, and charges being the responsibility of the customer.
All international and U.S. orders are final sale and cannot be returned.

All communication with international customers outside of the USA will be handled via email only.

Please Note:
• Orders may experience delays during holiday seasons or statutory holidays.
• Liquids in glass containers shipped through Canada Post may not be insured and are shipped at the recipient's risk.