Nutritional Information
Chocolate Cupcake, Chocolate Frosting
Chocolate Cupcake, Vanilla Frosting
Nutrition Facts
Per 80 g
1 cupcake
Amount
% Daily Value
Calories/Calories 240
Fat/Lipides 9 g
14%
Saturated/saturės 2.5g + Trans/trans 0 g
12%
Cholesterol/Choletérol 0 mg
Sodium/Sodium 150 mg
6%
Carbohydrate/Glucides 41 g
14%
Fibre/Fibres 2 g
9%
Sugars/sucres 31 g
Protein/Protéines 3 g
Vitamin A Vitamine A
0%
Vitamin C/ Vitamine C
0%
Calcium/Calcium
2%
Iron/Fer
15%
Nutritional Information
Vanilla Cupcake, Vanilla Frosting
Vanilla Cupcake, Chocolate Frosting
Nutrition Facts
Per 80 g
1 cupcake
Amount
% Daily Value
Calories/Calories 280
Fat/Lipides 12 g
18%
Saturated/saturės 2g + Trans/trans 0 g
10%
Cholesterol/Choletérol 0 mg
Sodium/Sodium 125 mg
5%
Carbohydrate/Glucides 42 g
14%
Fibre/Fibres 1 g
4%
Sugars/sucres 30 g
Protein/Protéines 3 g
Vitamin A Vitamine A
0%
Vitamin C/ Vitamine C
0%
Calcium/Calcium
6%
Iron/Fer
10%
Ingredients
Vanilla Cupcake with Vanilla Frosting: Organic unbleached wheat flour, organic evaporated cane juice, sunflower oil, organic tofu, organic soy milk, natural oil blend (organic sustainable palm fruit, sunflower, canola, flax, olive), brown rice syrup, tapioca starch, non-alum baking powder, grape juice, sea salt, ground vanilla beans.
CONTAINS: WHEAT, SOY.
Vanilla Cupcake with Chocolate Frosting: Organic unbleached wheat flour, organic evaporated cane juice, sunflower oil, dairy-free chocolate (organic evaporated cane juice, cocoa mass, cocoa butter, soy lecithin, ground vanilla beans), organic tofu, organic soy milk, brown rice syrup, tapioca starch, non-alum baking powder, grape juice, sea salt, ground vanilla beans).
CONTAINS: WHEAT, SOY.
Chocolate Cupcake with Vanilla Frosting: Organic evaporated cane juice, organic soy milk, organic unbleached wheat flour, sunflower oil, organic tofu, cocoa, dairy-free chocolate (organic evaporated cane juice, cocoa mass, cocoa butter, soy lecithin, ground vanilla beans), natural oil blend (organic sustainable palm fruit, sunflower, canola, flax, olive), brown rice syrup, tapioca starch, grape juice, apple cider vinegar, baking soda, sea salt, non-alum baking powder, ground vanilla beans.
CONTAINS: SOY, WHEAT.
Chocolate Cupcake with Chocolate Frosting: Organic evaporated cane juice, organic soy milk, organic unbleached wheat flour, sunflower oil, organic tofu, cocoa, dairy-free chocolate (organic evaporated cane juice, cocoa mass, cocoa butter, soy lecithin, ground vanilla beans), brown rice syrup, coffee, tapioca starch, grape juice, apple cider vinegar, baking soda, sea salt, non-alum baking powder.
CONTAINS: SOY, WHEAT.
