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Lentil Chips
Sea Salt
• Vegan
• Kosher
• Non-GMO
• Vegetarian
• Gluten Free
• No Trans Fat
• No Preservatives
• 40% less fat than potato chips
• No Artificial Colours or Flavours
All of this Lentil Chip flavours are designed to complement the wonderful natural flavour of the lentil. Sea Salt is this “original” flavour and allows the taste of the lentil to really shine through.
It may be simple and nutritious, but it is also amazingly delicious. The unique flavour of the lentil expands your world of snacking possibilities, and the light dusting of sea salt – just a pinch – on each chip lets your mouth savor this new experience to the fullest.
Nutrition Facts
Per about 55 chips (50 g)
Amount Teneur
% Daily Value
Calories/Calories 240
Fat/Lipides 11 g
16%
Saturated/saturés 1 g + Trans / trans 0 g
4%
Cholesterol / Cholestérol 0 mg
Sodium / Sodium 410 mg
17%
Carbohydrate / Glucides 31 g
10%
Fibre / Fibres 2 g
6%
Sugars / Sucres 0 g
Protein / Protéines 5 g
Vitamin A / Vitamine A
0%
Vitamin C / Vitamine C
0%
Calcium / Calcium
0%
Iron/Fer
10%
Ingredients
Lentil Flour, Potato Starch, Sunflower And/Or Safflower Oil, Sea Salt.
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Preservatives Free
Kosher
Vegan
Non-GMO
Gluten Free
The sea salt flavor of these chips is so satisfying. I love that they're preservative-free and made with simple, clean ingredients.
These chips are a healthy alternative to traditional snacks. Preservative-free, vegan, kosher, non-GMO, and gluten-free—perfect for mindful snacking.
I've been recommending these lentil chips to all my friends. The fact that they're kosher, gluten-free, and non-GMO makes them a snack everyone can enjoy.
The sea salt seasoning on these chips is just right. I appreciate that they're preservative-free and suitable for my vegan lifestyle.
These chips are a guilt-free indulgence for me. Being gluten-free and non-GMO, I can enjoy them without any dietary concerns.