Sprouted Mung Beans

Organic

Sprouted mung beans are a quick cooking pulse that are great for topping salads or incorporating into soups and curries.

Nutrition Facts

Serving Size 1/4 cup dry (35 g)

Amount
% Daily Value*

Calories 120
 

Fat/Lipides 0.4 g
1%

Saturated/saturés 0.1 g + Trans/trans 0 g
1%

Carbohydrate/Glucides 22 g
 

Fibre/Fibres 6 g
21%

Sugars / Sucres 2 g
2%

Protein / Protéines 8 g
 

Cholesterol/Cholestérol 0 mg
 

Sodium 5 mg
1%

Potassium 450 mg
10%

Calcium 50 mg
4%

Iron/Fer 2.25 mg
13%

 

Ingredient

Organic Sprouted Mung Beans.

How to use

Favourite way to enjoy sprouted mung beans

Sprouted mung bean hummus with naan

Other delicious ways to enjoy sprouted mung beans

Salads

Stir fry

Casseroles

Pureed as a dip

Storage & Shelf Life

After sprouting, we carefully dry the beans back down to their shelf stable moisture levels. This means you can store them as you would store unsprouted beans – in a cool, dry place.

Once you cook your sprouted pulses, they should be stored in an air-tight container in the fridge.

Shelf life: 2 years

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