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Sourdough Flatbreead
Olive Oil & Sel Gris
• Organic
• Non GMO
Nutrition Facts
Valeur nutritive
Per 4 crackers (30g)
pour 4 craquelins (30g)
Calories 100
% Daily Value*
% valeur quotidienne*
Fat/Lipides 1.5g
Saturated/saturés 0g
+ Trans / trans Og
2%
0%
Carbohydrate / Glucides 18g
Fiber/Fibres 1g
Sugars/Sucres 2g
4%
2%
Protein / Protéines 2g
Cholesterol / Cholestérol 0mg
Sodium 340 mg
15%
Potassium 20mg
1%
Calcium 10mg
0%
Iron/Fer 0.3 mg
2%
*5% or less is a little, 15% or more is a lot *5% ou moins c'est peu, 15% ou plus c'est beaucoup
Ingredients
Organic enriched wheat flour, Organic sourdough starter (organic enriched wheat flour, water), Organic cane sugar, Organic olive oil, Organic canola oil, Sea salt, Sel gris.
Contains: Wheat.
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All international and U.S. orders are final sale and cannot be returned.
All communication with international customers outside of the USA will be handled via email only.
Please Note:
• Orders may experience delays during holiday seasons or statutory holidays.
• Liquids in glass containers shipped through Canada Post may not be insured and are shipped at the recipient's risk.
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Organic
Non-GMO
If you're a fan of organic and non-GMO products, you'll love this flatbread. The combination of olive oil and sel gris is perfection, and the taste is simply wonderful.
Organic, non-GMO, and delicious—that's how I would sum up this flatbread. The olive oil and sel gris infusion was spot on, and I love the commitment to quality ingredients.
I'm all about organic and non-GMO, so this flatbread was right up my alley. The flavors of olive oil and sel gris blended beautifully, making it a must-have for snack time.
This flatbread is now a regular purchase for me. The organic ingredients and non-GMO qualities are important factors, and the flavor of olive oil and sel gris is just delightful.
The organic nature of this flatbread caught my attention, and the taste sealed the deal. The combination of olive oil and sel gris was a winner, and I appreciate the non-GMO aspect.