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Plant Based Burgers
Greek
• Vegan
• Soy Free
• Ketogenic
• Dairy Free
• High Fiber
• Wheat Free
• Plant Based
• High Protein
• No Sugar Added
Escape to the Greek islands in 10 minutes or less! this keto-friendly, plant-based burger mix allows you to create vegan burger patties in less than 10 minutes, using one ingredient, water. These chef-approved plant-based burger patty mix can fool anyone into thinking that you spent hours in the kitchen creating the perfect patty. No one will ever guess that these patties are free of wheat, soy, dairy and all-natural. You'll be saying "Opa" every time your jaw drops from how delicious these are!
Nutrition Facts
Per ½ cup (75 g dry mix)
Calories 411
% Daily Value
Fat/Lipides 27 g
37%
Saturated/saturès 0.5 g
+ Trans Fat 0g
2%
Carbohydrate/Glucides 17 mg
17.5%
Fibre/Fibres 7.5 g
19%
Sugars/Sucres 0 g
0%
Protein 25 g
Cholesterol/cholesterol 0 mg
0%
Sodium 75 mg
2.5%
Vitamin A/Vitamine A 0g
0%
Vitamin C/Vitamine C 0 mg
0%
Potassium 700 mg
15%
Calcium 650 mg
2.0%
Iron/Fer 30 mg
17.0%
Ingredients
Pea flakes, lentil flakes, flax meal, teff, pea protein isolate, garlic flakes, onion flakes, oregano, nutmeg, cinnamon, onion flakes, thyme, basil, dill, parsley, marjoram, beet powder.
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Vegan
Plant Based
Soy Free
Sugar Free
Dairy Free
High Fiber
Keto
I hope you find these reviews helpful for your product. Let me know if you need further assistance!
I'm happy to have found these vegan burgers. They are a delicious and wholesome alternative to traditional meat patties.
These plant-based Greek burgers are a new go-to for me. They are flavorful, easy to prepare, and guilt-free.
Vegan or not, these plant-based burgers are a great addition to anyone's diet. They are delicious and nutritious.
I love that these burgers are high in fiber and low in carbs. It's a healthy option that doesn't compromise on taste.