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Durum Wheat Semolina Pasta
Fusilli Super
You’ll need just a few ingredients to enhance the taste of pasta. With season’s vegetables, aromatic herbs, and a drizzle of extra virgin olive oil, you can have a different pasta dish every day, wholesome and genuine. Let yourself be inspired by the recipes and by the authentic taste of the real Pasta Toscana!
Ingredients
Organic durum wheat semolina, water.
Instructions For Cooking
Pour pasta into boiling salted water (5 lt. for 500 g of pasta). Stir and boil for about 9 minutes. Drain well. Add your favorite sauce. Mix and serve.
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Organic
The organic label caught my eye, but the taste sealed the deal. This pasta is a standout in terms of quality and flavor.
I'm so impressed with this organic pasta. It's a game-changer for my meals and I'll be buying it regularly.
If you're a pasta lover like me, do yourself a favor and try this organic option. You won't be disappointed.
I've tried several organic pasta brands, but this one has won me over with its taste and quality.
This pasta cooked up beautifully and had a great consistency. The fact that it's organic is a huge bonus.