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Kosher
Organic
Non-GMO
Organic Rice & Corn Spaghetti
• Certified USDA Organic & Non GMO
• KOSHER certified
• Grain ground fresh daily
• Combined with spring water from nearby pristine Dolomites
• Exceptionally aromatic with delicious nutty flavor
• Fabulously firm texture & superior mouth-feel
• Bronze die-cut
Made on Traditional Bronze dies for a porous texture allowing the pasta to absorb the sauce. Slow drying process at low temperatures. Produced with Spring Water in the Dolomites Mountain air environment.
The traditional recipes of Valentino are pushed forward by master pasta maker Paolo Felicetti, thanks to innovative production technologies and refined craftsmanship. The result is a fragrant pasta with perfect cooking qualities and a well-balanced taste that is second to none.
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Kosher
Organic
Non-GMO
The kosher, organic, and non-GMO aspects of this pasta make it a must-have in my pantry. The taste and texture are just an added bonus.
If you care about the quality of your ingredients, this pasta is the way to go. Kosher, organic, and non-GMO—it's the total package.
I love the taste and texture of this pasta. Knowing that it's kosher, organic, and non-GMO makes it even better.
I recently discovered this pasta and couldn't be happier. The fact that it's kosher, organic, and non-GMO is a major plus for me.
This pasta has become a favorite in my household. The kosher, organic, and non-GMO attributes make it a standout product.
