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Durum Wheat Semolina Pasta
Lasagne
• Organic
Bioitalia pasta is made from the best organic wheat from the regions of southern Italy.
Bronze cut organic durum wheat semolina pasta.
Hand made process according to Neapolitan pasta makers' methods. The drying is slow and the bronze dying gives it a rough and porous surface perfect for the sauce to stick on.
The real good taste of traditional pasta.
Ingredient
Organic durum wheat semolina.
Suggested Use
Cook the lasagna in boiling water for 10 minutes before putting them in the oven.
Allergens
Contains wheat and gluten.
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Organic
High-quality organic pasta that I will buy again and again.
This organic pasta takes my lasagna to the next level, so good!
Organic pasta that cooks up beautifully and tastes amazing.
The best way to make a lasagna healthier is by using organic pasta.
I love supporting organic products and this pasta is a winner!