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Balsamic Vinegar
• Organic
• Non GMO
• Gluten Free
Adds An Aromatic Touch
This Organic Balsamic Vinegar, characterized by its dark colour, surprises with its rather sweet aroma, which contrasts with its vingary and woody taste. It can only be consumed after having undergone the double fermentation process and being aged three years in oak barrels. A wait that makes sense once it is consumed with walnut or hazelnut oil.
Nutrition Facts
Per 10mL
Amount
%Daily Value
Calories 5
Fat 0g
0%
Sodium 0mg
0%
Carbohydrate 2g
1%
Sugars 1g
Protein 0g
Ingredient
Organic balsamic vinegar.
Directions
Use: Prepare Vinaigrettes and marinades.
Ideal for salads. It is perfect when added to your favourite drinks like water, tea or detox drinks. Try it in fine sauce or to deglaze food.
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Organic
Non-GMO
Gluten Free
Using organic ingredients is important to me. That's why I love this balsamic vinegar, which is also gluten-free.
The quality of this balsamic vinegar is evident from the first taste. And being non-GMO is wonderful!
Delicious, organic, and gluten-free—this balsamic vinegar checks all the boxes for me!
I'm always on the lookout for organic and gluten-free products. This balsamic vinegar fits the bill perfectly!
An exceptional balsamic vinegar that happens to be organic and gluten-free? It's a win-win!