Dipped Rice Cakes

Milk Chocolate 

These organic Milk Chocolate Topped Rice Cakes offer a light and crispy texture complemented by a smooth, creamy layer of European milk chocolate. Crafted with clean ingredients and certified organic, non-GMO, and gluten-free, they maintain our high standards. For an added touch of indulgence, pair them with a toasted marshmallow to create a gluten-free s'more experience!

Nutrition Facts

6 servings per container

Serving size 1 cake (17g)

 

Amount Per Serving

Calories 80

% Daily Value*

Total Fat 3.5 g
5%

 Saturated Fat 2g 
11%

 Trans Fat 0g
 

Cholesterol 0mg 
0%

Sodium 10mg
0%

Total Carbohydrate 10g
4%

Dietary Fiber 0g 
0%

Total Sugars 5g
 

Includes 5g Added Sugars 
10%

Protein 1g
 

Vitamin D 0mcg
0%

Calcium 30mg 
2%

Iron 0.3mg 
2%

Potassium 50mg
2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily Nutrition Plan. 2,000 calories a day is used for general nutrition advice.
 

 

Ingredients

Organic Milk Chocolate (Organic Sugar, Organic Whole Milk Powder, Organic Coca Butter, Organic Cocoa Mass, Soy Lecithin, Vanilla Extract), Organic Rice.

Contains milk and soy.

May contains traces of peanuts and tree nuts.