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WHOLE SPELT FLOUR
ORGANIC
• Pro-Cert Organic
• Canada Organic
• 100% Organic Products
• Non GMO
Spelt is an ancient grain and tends to be higher in fibre and minerals than traditional wheat. Use spelt flour as a Direct substitute for wheat flour in all your recipes. 100% Whole Spelt Flour is a good high fibre, stone ground flour. The hull of the spelt grain is removed before processing. We grind 100% of the groat after hulling. Some people with wheat sensitivities find spelt an acceptable alternative. It is not suitable for celiac disease as spelt contains gluten.
Ingradients
Whole Spelt Flour.
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Made in Canada
Organic
Non-GMO
The best part about this flour is knowing it's organic and free from GMOs, a great choice.
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My kitchen is always stocked with this organic flour now, it's become my favorite for baking.
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The texture of this flour is perfect for making all kinds of baked treats, so happy with it.