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Cauliflower Potato Chips
Salt & Vinegar
• Kosher
• Gluten Free
• Plant Based
• Certified Vegan
• Non-GMO Project Verified
America's favorite snack just got a much needed plant-based update.
Nutrition Facts
4 servings per container
Serving size about 16 crackers (28g)
 
Amount per serving
Calories 140
% Daily Value*
Total Fat 7g
9%
  Saturated Fat 1g
  Trans Fat 0g
5%
 
Cholesterol 0mg
0%
Sodium 290mg
13%
Total Carbohydrate 18g
6%
  Dietary Fiber 0g
0%
  Total Sugars 1g
 
Includes 1g Added Sugars
0%
Protein 1g
 
Vit D 0mcg 
0%
Calcium 50mg 
2%
Iron 0.5mg 
2%
Potas. 150mg 
2%
 
Ingredients
Cassava, sunflower oil, cauliflower, potato, brown rice, tapioca maltodextrin, sea salt, tapioca syrup, vegetable blend (spinach, broccoli, carrot, tomato, beet, shiitake mushroom), malic acid, vinegar, natural flavors.
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                                    Vegan
 
                                    Plant Based
 
                                    Non-GMO
 
                                    Gluten Free
 
                                    Kosher
I love that these chips are both gluten-free and delicious.
Perfect snack to enjoy on the go or just lounging at home.
The salt and vinegar flavor is just right—not too overpowering.
The fact that these chips are plant-based is a big selling point for me.
These chips are a great option for anyone looking for a guilt-free snack.
 
   
   
  