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Rice Cake Wild Rice
Savor the taste of toasty, whole grain brown rice and wild rice lightly seasoned with sea salt. Our rice cakes are made from freshly milled organic brown rice, popped to perfection, and carefully crafted to be thick, crunchy, and full of flavor. Enjoy them straight out of the bag or piled high with your favorite toppings!
Ingredients
Organic Whole Grain Brown Rice, Organic Wild Rice, Sea Salt.
Serving Suggestions
Carefully crafted to be thick, crunchy, and full of flavor, Lundberg Organic Wild Rice Cakes are good from the grain up so you can enjoy them piled high with your favorite toppings or straight out of the bag. We recommend pairing our Organic Wild Rice Cakes with lettuce and tuna salad!
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Kosher
Organic
Vegan
Non-GMO
Gluten Free
These rice cakes are a guilt-free pleasure. Being organic and vegan is a win-win in my book.
I love snacking on these rice cakes throughout the day. The texture is just right, not too hard or soft.
The fact that these rice cakes are non-GMO gives me peace of mind about what I'm consuming.
I enjoy spreading nut butter or avocado on top of these rice cakes for a satisfying snack.
As a vegan, I'm always looking for tasty plant-based snacks. These rice cakes fit the bill perfectly.