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Kidney Beans Organic
• No Added Salt
• BPA, BPS & PVC Free Can
• Certified Organic
• Kosher
USA organic family dark red kidney beans soaked overnight and thoroughly cooked with zero chemical additives at Eden’s certified organic, kosher cannery. An American native, antioxidant carotenoids give them their deep color. Kidney beans are favored in chili, Tex-Mex cooking, with pasta, in salads, dips, spreads, and Minestrone soup. No salt added. Packed in BPA, BPS, and phthalate free cans since the 90s.
Ingredients
Organic Kidney Beans, Water, Sea Salt, Kombu Seaweed
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Salt Free
Kosher
Organic
I am beyond impressed with these kidney beans. The fact that they are organic and salt-free makes them a standout choice for healthy eating.
These kosher and organic kidney beans have become a pantry staple in my household. They are excellent quality and taste amazing in various dishes.
I can't say enough good things about these kidney beans—they are a game-changer for my cooking. Being both kosher and organic is the cherry on top.
After trying these kidney beans, I won't be going back to any other brand. The fact that they are organic and salt-free makes them stand out from the rest.
Highly recommend these kidney beans for anyone searching for a kosher and organic option. They are a wonderful ingredient to have in the kitchen.