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Rice Cake
Brown Rice
The highest quality whole grain brown rice produces the most flavorful and nutritious rice cakes. Lundberg mills the brown rice on the farm and directly turns it into rice cakes. This process ensures that these whole grain brown rice cakes are exceptionally fresh and bursting with flavor!
Nutrition Facts
Serving Size 1 cake (19g)
Servings Per Container 13
Amount Per Serving
Calories 60
Calories from Fat 5
% Daily Value*
Total Fat 0.5g
1%
Saturated 0g + Trans Fat 0g
0%
Cholesterol 0mg
0%
Sodium 35mg
1%
Total Carbohydrate 14g
5%
Dietary Fiber 1g
4%
Sugars 0g
Protein 1g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
2%
Ingredients
Organic Whole Grain Brown Rice, Sea Salt.
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Kosher
Organic
Vegan
Non-GMO
Gluten Free
I always have a pack of these rice cakes with me for a quick and satisfying snack. Knowing they are vegan and organic gives me peace of mind. - Lucas
I've been enjoying these rice cakes as a guilt-free snack option. The fact that they are non-GMO and delicious makes them even better. - Grace
These rice cakes are perfect for when I need a quick and healthy snack on the go. The fact that they are kosher and gluten-free is a bonus! - Michael
I've tried many rice cakes before, but these are by far the best. I love that they are vegan and made with organic ingredients. - Rachel
Having a gluten-free option like these rice cakes is a game-changer. They are light, crunchy, and perfect for satisfying my snack cravings. - Ben