Organic Chick Pea Pasta Fusilli

• Organic

• Gluten Free

• 100% Chick Peas

The chick pea pasta is ideal for celiacs but also for those who do not like the consistency of legumes and do not want to give up their nutritional value. It is cooked as a normal pasta and can be seasoned with sauces to taste. Together with vegetables it becomes a complete dish from a nutritional point of view.

Ingredients

Organic chick pea flour

Nutritional values per 100g:

energy 1513kj - 359kcal

fat 6,1g of which saturated fatty acids 1g

carbohydrate 54,5g of which sugars 2,9g

fiber 8,5g

protein 19,9g

salt 0,02g

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All international and U.S. orders are final sale and cannot be returned.

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Please Note:
• Orders may experience delays during holiday seasons or statutory holidays.
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