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Poppers
Cheeses And Peppers Fiesta
Nutrition Facts
Per Per 2 poppers/Pour 2 petits fours (34 g) pour
Calories 100
% Daily Value"
Fat / Lipides 3.5 g
5%
Saturated / saturés 2.5 g
+ Trans / trans 0.1 g
13%
Carbohydrate / Glucides 13 g
Fibre / Fibres 1 g
4%
Sugars / Sucres 1 g
1%
Protein / Protéines 2 g
Cholesterol / Cholestérol 10 mg
4%
Sodium / Sodium 180 mg
7%
Potassium / Potassium 10 mg
0%
Calcium 75 mg
7%
Iron / Fer 0.1 mg
1%
5% or less is a little, 15% or more is a lot
5% ou mons c'est peu, 15% ou plus c'est beaucoup
Ingredients
Cassava flour, Water, Pasteurized egg whites (Egg whites, Thiethyl citrate), Evaporated milk, Butter, Cheddar and Parmesan cheeses (Pasteurized milk, Modified milk ingredients, Salt, Bacterial culture, Calcium chloride, Microbial enzymes, Annatto, Cellulose, Natamycin), Jalapeños peppers, Yellow peppers, Red peppers, Organic chia seeds, Gluten free & Corn free baking powder, Pure salt.
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Gluten Free
Made in Canada
The fact that these poppers are gluten-free and made in Canada is a winning combination in my book. They're a must-try for anyone looking for a scrumptious snack.
These poppers never fail to impress with their bold and satisfying taste. I can't get enough of them!
I'm hooked on the zesty flavors of these poppers. They're a burst of deliciousness in every bite.
The gluten-free label on these poppers makes them a go-to snack for me. I can indulge without any worries.
I appreciate the quality ingredients used in these poppers. You can taste the care that goes into each one.