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Vegan
Plant Based
Gluten Free
Kosher
Cauliflower Potato Chips
Sea Salt
• Vegan
• Kosher
• Gluten Free
• Plant Based
• Non GMO Project Verified
America's favorite snack just got a much needed plant-based update.
Nutrition Facts
3.5 servings per container
Serving size about 16 crackers (28g)
Amount per serving
Calories 140
% Daily Value*
Total Fat 7g
9%
Saturated Fat 1g
Trans Fat 0g
5%
Cholesterol 0mg
0%
Sodium 180mg
13%
Total Carbohydrate 18g
6%
Dietary Fiber 1g
4%
Total Sugars 1g
Includes 0g Added Sugars
0%
Protein 2g
Vit D 0mcg
0%
Calcium 20mg
2%
Iron 0.5mg
2%
Potas. 70mg
2%
Ingredients
Cassava, sunflower oil, cauliflower, potato, brown rice, sea salt, vegetable blend (spinach, broccoli, carrot, tomato, beet, shiitake mushroom), garlic, parsley, celery seed.
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Vegan
Plant Based
Gluten Free
Kosher
I've tried many different brands of veggie chips, and these cauliflower potato chips are among the best I've tasted.
The fact that these chips are kosher is a big plus for me. They are a guilt-free pleasure.
These chips have become a staple in my pantry. I love having them on hand for when hunger strikes.
I like how light these chips are, making them a great option for when I want a snack but not something heavy.
As a vegan, it's sometimes hard to find good snack options. These chips are now one of my favorites.
