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Black Soy Beans
Organic
• Kosher
• Non GMO
• Salt Free
• High Fiber
• Gluten Free
• Very Low Sodium
Organic family EDEN Black Soybeans Glycine max are soaked overnight and pressure cooked with no chemical additives at Eden’s certified organic, kosher cannery. Native to Asia, black soybeans are a better edible soybean for humans, and considered the ‘Crown Prince’ of beans in Japan. Their Japanese name means hardworking and stands for ‘bodily strength and health.’ They offer all the nourishment of yellow soybeans and then some, including the naturally occurring isoflavone nutrients genistein, daidzein, and glycitein at 40 mg per half cup serving. They are deliciously sweet with a creamy smooth texture, and endlessly versatile. Try them in place of garbanzo beans in hummus, in salads, salsas, soup, stew, and with whole grain. They especially complement brown rice. No salt added. EDEN beans come in BPA, BPS, and phthalate free cans since 1999.
Ingredients
Organic Black Soybeans, Water, Kombu Seaweed
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Organic
Non-GMO
Gluten Free
Salt Free
High Fiber
Kosher
These beans have exceeded my expectations. The fact that they are organic and high in fiber is fantastic. Plus, being salt-free and kosher adds to their appeal.
I've been using these organic black soybeans in various recipes, and they always deliver on taste and quality. The fact that they are gluten-free and kosher is a bonus.
I'm a fan of these soy beans for their organic and non-GMO qualities. The fact that they are salt-free and kosher makes them stand out from other brands. Impressed!
These beans are a game-changer in my kitchen. I love that they are organic, gluten-free, and high in fiber. The fact that they are kosher is just the cherry on top.
I can't get enough of these organic black soybeans! They are top-notch in terms of quality and being non-GMO and salt-free is a big win for me. Highly recommend!