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Organic
Vegan
Non-GMO
Gluten Free
High Fiber
Tibetan Goji Berries
Goji berries are a potent antioxidant and contain 19 amino acids, 27 trace minerals, vitamin E, B1, B2, B6, and C. This goji berries are certified to be free of yeast/mold and microbial bacteria. They are also completely raw, and have no added sulphur.
Nutrition Facts
Per 1/11 Package (40g)
Amount Per Serving
(%) Daily Value
Calories 140
Fat 3g
5%
Saturated 0g
+ Trans 0g
0%
Cholesterol 0mg
Sodium 160mg
7%
Carbohydrate 23g
Fibre 7g
Sugars 17g
8%
27%
Protein 5g
Vitamin A
8%
Vitamin C
15%
Calcium
4%
Iron
25%
Ingredients
Raw unsulfured Tibetan goji berries (Lycium Barbarum).
Suggested Use
The recommended daily intake of Goji Berries is a small handful (20-30g). Goji Berries can be eaten dry or wet (after being soaked overnight). Enjoy them in your cereal and yogurt, or blended them into your morning smoothie for a potent antioxidant boost. Try them as a nutritious replacement for raisins in breads, muffins and other baked goods.
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Organic
Vegan
Non-GMO
Gluten Free
High Fiber
I love that these berries are packed with fiber. They help keep me feeling full and satisfied.
I enjoy snacking on these berries while working. They keep me energized and focused throughout the day.
These berries taste so pure and fresh. I can tell they are of superior quality.
I've tried other brands of goji berries, but these are by far the best in terms of taste and quality.
I appreciate that these berries are certified organic. It's important to me to support sustainable and eco-friendly products.
