Mac & Cheese

White Cheddar

Opt for White Cheddar for a creamy, buttery richness that will leave you melting with delight. This boxed mac offers an irresistible combination of crave-worthiness and utmost convenience. Whip it up for a speedy meal or indulge straight from the pot before bedtime – no judgment here.

Nutrition Facts

2.5 servings per container

Serving size 2 oz dry mix (62g/about 2/3 cup) makes about 1 cup

 
Per serving
Per serving

 
Calories 220
Calories 550

 
% DV*
% DV*

Total Fat
0.5g
1%
1.5g
2%

Saturated Fat
0g
0%
0g
0%

Trans Fat
0g
 
0g
 

Cholesterol
0mg
0%
0mg
0%

Sodium
510mg
22%
1260mg
5%

Total Carb.
51g
19%
128g
47%

Dietary Fiber
1g
4%
1g
4%

Total Sugars
0g
 
1g
 

Ind. Added Sugars
0g
0%
1g
2%

Protein
4g
 
10g
 

Vitamin D
0mcg
0%
0mcg
0%

Calcium
7mg
0%
16mg
0%

Iron
2mg
10%
5mg
30%

Potassium
99mg
2%
249mg
6%

 

Ingredients

Rice pasta (white rice, brown rice), tapioca maltodextrin, sea salt, corn starch, yeast extract, pea flour, natural flavor, lactic acid, calcium lactate, annatto extract (color).

Usage Instructions

Boil: 2 qt. (8 cups) water in a medium saucepan. Add pasta.

Cook: 6-7 minutes, or until tender, stirring occasionally. Drain pasta in colander.

Add: 1/4 cup milk and 2 tbsp butter into the warm saucepan.

Whisk: in dairy-free cheese packet until combined.*

Add: cooked pasta back to saucepan and stir well. Enjoy! Cooking directions are for the WHOLE CARTON 5.5 OZ.