Goat Cheeze

Crumbles

Give your lunch a dairy-free goat cheese glow-up. This unique flavour is incredibly rich, creamy, and just the right amount of tangy – plus, it’s pre-crumbled, so you don’t even have to make a mess. Just open the (recyclable) tub and shake it, sh-shake it. 

• 100% Plant-Based. Even If You're Not.

The Ultimate Feel-Good Food

Love cheese, but not the way it makes you feel? Daiya is here for you. Daiya harnessed the power of plants – specifically, oat – so you’ll get all the creamy, melt-your-heart flavour you love…without compromising.

Nutrition Facts

Per 1/4 cup (30 g)

 

Calories 90
% Daily Value*

Fat / Lipides 7 g

  Saturated / saturés 6 g

  + Trans/trans 0 g

9%

30%

 

Carbohydrate / Glucides 6 g

  Fibre / Fibres 0 g

  Sugars / Sucres 0 g

 

0%

0%

Protein / Protéines 0 g
 

Cholesterol / Cholestérol 0 mg
 

Sodium 260 mg
11%

Potassium 1.0 mg
1%

Calcium 0 mg
0%

Iron / Fer 0.1 mg
1%

* 5% or less is a little, 15% or more is a lot
 

 

Ingredients

Oat base (filtered water, gluten-free oat flour), Coconut oil, Modified potato starch, Potato starch, Natural flavours, Salt, Lactic acid, Oregano, Thyme, Concentrated pumpkin juice (colour), Rosemary.

Usage Instructions

The Daiya crumbled cheeses are designed to be used cold as a topping on anything that strikes your fancy! They are great in salads or as a topper on pasta or pizza. 

Keep refrigerated. Best if consumed within 7 days after opening.