Hakkaish Chili Crisp Condiment

• Vegan

• Gluten Free

• Made in Canada

Hakka-ish Chili Crisp is our flagship pantry shortcut and all-around bestseller! It is a one-of-a-kind union of Sichuanese and Indo-Chinese cooking (the latter was introduced to the world by the Hakka diaspora living in Kolkata, India.)  

All-natural chilli crisp has a balanced heat and enveloping umami, with a slight tingle from Sichuan peppercorns! Our addition of warm, earthy spices like cumin and cardamom will guarantee that you'll be intoxicated by the aromas and flavours of this spice market in a jar!

Nutrition Facts

Valeur nutritive

Per 5mL/ Par 5mL

 

Calories 49

% Daily Value*

% valeur quotídlenne*

Fat/Lipides 5 g
8%

Saturated/saturés 0 g + Trans/trans 0 g
2%

Carbohydrate/Glucides 1 g
 

Fibre/Fibres 0 g
0%

Sugars/Sucres 0 g
1%

Protein/Protéines 0 g
 

Cholesterol/Cholestérol 1 mg
 

Sodlum 101 mg
4%

Potassium 33 mg
1%

Calcium 6 mg
1%

Iron/Fer 0 mg
2%

*5% or less is a little, 15% or more is a lot
 

 

Ingredients

Cold pressed virgin Sunflower oil, Dried chilli peppers, Spices, Sea Salt, Dried mushrooms, Garlic powder

Try it with

stir fries, noodles, as a hot sauce, on your charcuterie board, pizza, eggs, and even on vanilla ice cream!