Ginger Chips

Crystallized

Every home chef should have this creative, recipe-ready ingredient in their pantry. Amazingly versatile, use these chips in place of chocolate chips, nuts or dried fruit in nearly all baking recipes.

• No artificial ingredients

• Add sparkle to fruit salads

• Sustainably farmed ginger

• Drop into a warm cup of tea

• Brighten roasted carrots, sweet potatoes and beets

• Sprinkle into oatmeal, granola, toss into pancake batter

• Add to cookie or quick-bread dough, carrot cake and fruit cobblers

Nutrition Facts

13 Servings Per Container

Serving Size 1 tbsp (per 15g / par 15g)

Amount Per Serving
% Daily Value

Calories 50
 

Total Fat / Lipides 0g
0%

Saturated Fat / Saturés 0g
0%

Trans Fat/Trans 0g
 

Cholesterol / Cholestérol 0mg
0%

Sodium 0mg
0%

Total Carbohydrate / Glucides 12g
4%

Dietary Fiber/ Fibres 0g
0%

Total Sugars / Sucres 11g
11%+

Includes 11g Added Sugars
22%

Protein / Protéines 0g
 

Not a significant source of other nutrients. Source négligeable d'autres éléments nutritifs.
 

*Percent Daily Values are based on a 2,000 calorie diet. +Canadian Regulation 5% or less is a little, 15% or more is a lot. 5% ou moins c'est peu, 15% ou plus c'est beaucoup.
 

Ingredients

Ginger, cane sugar

Recommendations

Add sparkle to fruit salads. Drop into a warm cup of tea. Add to cookie or quick-bread dough, carrot cake. Brighten roasted carrots, sweet potatoes and beets.. Sprinkle into oatmeal, granola, toss into pancake battere and fruit cobblers.Store in a cool, dry place.

Store in a cool, dry place