Cacao Nibs

Organic

• Vegan

• Non GMO

• Made In Canada

• Eco-Cert Certified

• Versatile Superfood

• Source Of Magnesium

Cacao nibs are cacao beans that have been cracked, fermented and broken into smaller pieces.

Cacao, or theobroma cacao, is the source of natural chocolate. It comes from the seeds of the fruit of the cacao tree, which has been prized throughout history. The use of cacao for wellness purposes dates back at least 3,000 years. The indigenous peoples of Mesoamerica have enjoyed cacao. It’s been cultivated throughout Mexico, Central America and South America since the Early Formative Period and was used as a food, and even currency. In fact, cacao was so highly valued that ancient native people celebrated it in a variety of ways.

Nutrition Facts

Per 1 Tsp (3g)

Calories 20

 

Amount Per Serving
% Daily Value

Fat 1.5g
   Saturated 1g
   Trans 0g
2%
5%

Carbohydrate 1g
   Fibers 1g
   Total Sugars 0g

4%
0%

Protein 0.4g
 

Cholesterol 0mg
 

Sodium 0mg
0%

Potassium 20mg
0%

Calcium 0mg
0%

Iron 0.1mg
1%

Magnesium 15mg
4%

*5% or less is a little, 15% or more is a lot.
 

 

Ingredient

Organic Cacao Nibs.

Directions

Shelf Life 24 Months. Store in a dry and cool place.